• MAIL US
  • TEL
Buysalumi
  • HOME & PRODUCTS
  • FEED
  • FARMS
  • LABORATORY
  • CONTROLLED SUPPLY CHAIN
  • SHIPPING
  • ABOUT US
  • CONTACTS
  • ARTISAN Guanciale

Buy Guanciale

It is the salted pork cheek and matured for at least 6 months. It can also be prepared in the smoked variant and its ideal tasting expected that one or two slices are lying on toast or bread still very hot and consumed before it cools.

A perfect match is with a red wine such as the famous Lacrima di Morro d’Alba.

The Italian Guanciale is also the main ingredient for Italian Pasta all’Amatriciana and Pasta alla Carbonara. Excellent resource, even to give flavor to the meat.

ITALIAN GUANCIALE

19 €/Kg

BUY IT NOW

Discover Italian Salumi:

TAGS: Buy Guanciale, Pork meat, smoked meat, Italian Guanciale, Artisan Guanciale

LABORATORY & STORE
Contrada Cardagnano 302
Sarnano (MC), Italy

TeL: (+39) 3931855323
info@buysalumi.com

Visits Today: _
Discover Italian Cured Meats
Delicious Italian Truffles

The Italian Salumi factory Monterotti from 1970 specialized for years in the production of cold cuts derived from pigs reared in our pristine lands of Marche.
We are selling Original Italian Artisan Salumi directly From Le Marche (Italy).
In the Hearth of Monti Sibillini, Taste the Flavour!

Quick & Secure Shipping!

    2016 buysalumi.com - All rights reserved - Credits || Terms and Conditions
This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish.Accept More info